Archive for the ‘Howto’ Category

Ginger Bread House – www.ciachef.edu

By: admin
Published: January 28th, 2009
CIANetwork asked:


Chef Todd Knaster demonstrates how to make a ginger bread house.

Shepherds Pie

By: admin
Published: January 25th, 2009
fitcoach2007 asked:


http://www.YourWeightLossMentor.com

How to make Healthy Weight Loss Meals with Video Recipes. Shepherds Pie

“Your Choices Today, Will Shape Who You Become Tomorrow”

Juan Montalvo
Boca Raton, Florida
206-426-6435

Come visit me at:
FaceBook http://snipurl.com/4tbwl
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Lobster Pot Pie Recipe : Making Puff Pastry for Lobster Pot Pie

By: admin
Published: January 14th, 2009
expertvillage asked:


Learn how to make puff pastry for Lobster Pot Pie with expert tips on cooking seafood in this free video recipe.

How to Make Cranberry Sauce : How to Zest & Juice an Orange for Cranberry Sauce

By: admin
Published: January 13th, 2009
expertvillage asked:


Learn how to zest and juice an orange to make cranberry sauce – free video.

Lobster Pot Pie Recipe : Boiling Lobster for Lobster Pot Pie

By: admin
Published: January 9th, 2009
expertvillage asked:


Learn how to boil the lobster for Lobster Pot Pie with expert tips on cooking seafood in this free video recipe.

Lobster Pot Pie Recipe : Adding Topping for Stuffed Lobster Shells

By: admin
Published: January 6th, 2009
expertvillage asked:


Learn how to add the topping for Stuffed Lobster Shells with expert tips on cooking seafood in this free video recipe.

How to make perfect pie crust: Canadian Living Test Kitchen

By: admin
Published: December 30th, 2008
CanadianLivingDotCom asked:


Learn how to make flawless, homemade pie crust pastry, plus how to roll it out for a double crusted pie.
Check out the video recipe, Pie Pastry here:

http://www.canadianliving.com/food/pie_pastry.php

Plus, click here to choose one of Canadian Living’s great pie recipes:

http://www.canadianliving.com/food/menus_and_collections/canadian_living_pie_recipes.php

from CanadianLiving.com

Taste of Home – Cream Puffs

By: admin
Published: December 8th, 2008
DicksMarket asked:


Easy Cream Puff Pastry

½ cup zero trans fat butter flavored shortening
Dash of salt
½ cup boiling water
1 cup all purpose flour
4 eggs
1 cup powdered sugar
Small amount of milk
almond or orange extract to taste

Once water is at a boil, add in shortening and salt. Bring to boil again. Reduce heat to simmer and add flour all at once while stirring vigorously until a ball forms around the spoon and dough leaves sides of pan clean. Remove from heat and add eggs, one at a time, hand beating thoroughly after each addition. Continue to beat mixture until thick and shiny and start separating from the spoon.

Split dough in half; reserving one half and drop spoonfuls of dough from the other half onto a parchment paper lined cookie sheet in the shape of a circle. This recipe makes 2 pastries so do the same thing with the remaining half of dough.

Bake at 450 degrees for 15 minutes. Reduce heat to 350 degrees and bake 20 minutes more. Make glaze by combining powdered sugar, milk and flavoring, drizzle over cooled pastries.

STEP ONE:
Add shortening and salt to boiling water, reduce heat & add flour
while stirring

STEP TWO:
Dough ball forms around spoon, add eggs, one at a time

STEP THREE:
Continue to stir until thick and shiny and separates from spoon.
Split dough in half and drop by spoonfuls onto pan (do twice)

STEP FOUR:
Into oventhen decreasing heatmaking a powdered sugar glaze
Serve on plate sprinkled with crushed almonds

Guitar Lessons with Daron Malakian from System of a Down

By: admin
Published: December 1st, 2008
wodchaz asked:


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Country Guitar Lessons : Country Guitar Lesson : Double Stops

By: admin
Published: November 28th, 2008
expertvillage asked:


Learn how to use “double stops” to spice up your country lead guitar playing.

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